Yudistira, Ade Wijaya (2018) Evaluasi Pengendalian Intern Sistem Persediaan Bahan Baku Pada Pondok Makan Pelem Golek. Tugas Akhir thesis, Universitas Teknologi Yogyakarta.
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| Item Type: | Thesis (Skripsi, Tugas Akhir or Kerja Praktek) (Tugas Akhir) |
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| Subjects: | H Social Sciences > HC Economic History and Conditions |
| Divisions: | Fakultas Ekonomi dan Bisnis > D3 Akuntansi |
| Depositing User: | Kaprodi D3 Akuntansi UTY |
| Date Deposited: | 12 Nov 2018 04:42 |
| Last Modified: | 12 Nov 2018 04:42 |
| URI: | http://eprints.uty.ac.id/id/eprint/2349 |
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