Items where Author is "Pratama, Ramadhan Wahyu"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Thesis (Skripsi, Tugas Akhir or Kerja Praktek)
Number of items: 1.

Thesis (Skripsi, Tugas Akhir or Kerja Praktek)

Pratama, Ramadhan Wahyu and Yuamita, Ferida (2023) USULAN PERBAIKAN KUALITAS PRODUKSI PADA PRODUK ROTI (ROTI GEMBONG) MENGGUNAKAN METODE NEW SEVEN TOOLS Studi Kasus : Trio Bakery PROPOSED PRODUCTION QUALITY IMPROVEMENTS IN BREAD PRODUCTS (BREAD GEMBONG) USING THE NEW SEVEN TOOLS METHOD A Case Study: Trio Bakery. Tugas Akhir thesis, University of Technology Yogyakarta.

This list was generated on Thu Apr 25 22:42:34 2024 WIB.
UTY Open Access is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.