Andreas Munthe, Herwin (2023) WEB AND MOBILE BASED MENU ORDERING SYSTEM DESIGN AT COFFEE SHOP MARDONGAN KOPI Case Study: Mardongan Coffee in North Sumatra. Tugas Akhir thesis, University of Technology Yogyakarta.
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Abstract
ABSTRACT The development of increasingly developing information technology encourages entrepreneurs to continue to develop their business by issuing creative ideas so that their business remains in demand by customers. Mardongan Kopi is one of the businesses engaged in the coffee shop sector but still does the menu ordering process manually so it is still less effective and efficient. The process of ordering menus manually still has drawbacks such as time consuming in the ordering process and managing sales data. Thus, the ordering system for the Mardongan Kopi menu can make the process of ordering and recording data more effective and efficient. The menu ordering system displays a menu list along with the prices offered by Mardongan Kopi. With the existence of a menu ordering system, it is hoped that it will make it easier to manage order data, record and compile orders reports so that it can improve service performance and make sales reports easy and systematic. This menu ordering system is a system that can help the sales process at Mardongan coffee. The information presented on this website includes menu data, users, transaction data, and sales reports on Mardongan Kopi. Keywords: Menu ordering system, Ordering, Menu
| Item Type: | Thesis (Skripsi, Tugas Akhir or Kerja Praktek) (Tugas Akhir) |
|---|---|
| Subjects: | T Technology > T Technology (General) |
| Divisions: | Fakultas Sains Dan Teknologi > S1 Informatika |
| Depositing User: | Kaprodi S1 Informatika UTY |
| Date Deposited: | 03 Oct 2023 03:45 |
| Last Modified: | 03 Oct 2023 03:45 |
| URI: | http://eprints.uty.ac.id/id/eprint/13646 |
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